How to keep roses forever

Roses are delicate and beautiful, with rich fragrance, and they are a symbol of love. Especially on Valentine’s Day every year, many women will receive beautiful and romantic roses. However, although these roses are beautiful, they are not easy to preserve and fresh, and the bouquets cannot be put away. They all wither in a few days. So after we receive the roses, the roses are beautiful but easy to wither. How can we preserve the beautiful roses so that they will last forever?

How to care for roses

Use vitamin C or sugar

The first tip is to use vitamin C or sugar. To use it, break the vitamin C tablet into a small piece, chop the small piece and put it in water. Then cut off a small section of the rose branch you bought, and then add it to the Vitamin C in water, this can make the shelf life of roses longer. Also, we can add a little sugar to the water, and then cut the rose branches into a small section, and then put the roses in White sugar in water can also make the roses last longer.

How to keep roses forever

Add appropriate amount of salt

The second tip is to add some salt to the water, which will not only keep the flowers fresh for a long time, but also make the flowers bloom more vividly, because the salt we usually eat can prevent the growth of bacteria in the water, so It can ensure that the shelf life of roses is longer, but it should be noted that the amount of salt added to the water cannot be too much, that is, the concentration of salt cannot be too high. If the concentration is too high, not only will the shelf life be prolonged, The shelf life of flowers will also be shortened.

With beer

You can also use beer to increase the shelf life of flowers. That is to pour a little beer into water, because beer contains ethanol. Ethanol can prevent the incisions of rose branches from rotting, and beer contains some other substances. Some substances, such as sugar, can provide a lot of nutrients to roses, thereby ensuring that the roses can be kept fresh for a longer period of time.

How to keep roses forever

Use fresh flower preservative

You can also use flower preservatives to ensure the freshness of flowers. This kind of flower preservatives can usually be purchased in the market. After buying the flower preservatives, pour some flower preservatives into the clear water of the flower arrangement. This kind of flower preservative will Preservatives can effectively extend the shelf life of flowers, so if you don’t want to do it yourself, you can buy this kind of flower preservative to extend the shelf life of flowers.

Use tea

Another way to extend the shelf life of flowers is tea. We can directly use tea instead of water, which has a very good effect of extending the shelf life of flowers. Using tea can not only extend the shelf life of flowers, but also make them more fresh. It becomes more fragrant, but it is recommended that the concentration of the water should not be too low. Generally, the concentration of the tea is stronger, the better.

How to keep roses forever

Other care methods for roses

Water injection method:

Rose stems are hollow and easy to lose water. You can pour water into the stems with a water gun or syringe, and then plug them with cotton to extend the flowering period.

Backwater method:

Hold the flower material upside down and water it in reverse direction with a watering can. The water will flow into the flower stem in the reverse direction and through the stem and leaves to increase the water-absorbing area.

How to keep roses forever

Cautery method:

Some flowers will secrete mucus and block the incision, causing poor water absorption. You can burn the incision until the incision turns black and no longer secretes mucus.

Hot water method:

Wrap the flowers in newspaper and soak only the stems in hot water for about 30 seconds. This can kill some bacteria and extend the flowering period.

Chemical treatment method:

Applying items (such as salt, alcohol, alum, peppermint, oil, etc.) to the incision can inhibit the growth of bacteria and extend the life of the flowers. Adding acetic acid, citric acid or bleach to water can inhibit bacterial growth, but the concentration should not be too high.

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