How to make roses last longer
There are many ways to keep roses fresher for longer. Here are some common ones:
1. Keep the water clean:
Change the water regularly and use clean water to prevent bacterial growth and keep your roses fresh. While changing the water, you can use scissors to trim the bottom of the flower branches to keep them fresh.
2. Add preservative:
Adding an appropriate amount of preservative to the water can help extend the life of roses. There are many brands on the market to choose from, just follow the instructions.
3. Avoid over-pruning:
Do not over-prun the roses before placing them in water, as excessive pruning will reduce the water-absorbing capacity of the branches and affect the beauty of the flowers.
4. Maintain temperature:
Keeping your roses in a cool place out of direct sunlight can extend their lifespan. At the same time, avoid placing roses in an environment where the temperature is too high to prevent the flowers from withering.
5. Add fruits:
Adding some cut fruit, such as lemons or oranges, to the water will provide nutrients to your roses and extend their life.
6. Use desiccant:
Put an appropriate amount of desiccant in a sealed container and put the roses in it, which can absorb excess moisture and keep the flowers dry and fresh.
In short, in order to extend the life of roses, you need to keep the water clean, change the water regularly, add preservatives, avoid excessive pruning, maintain appropriate temperatures and add nutrients.
How to make roses last longer
1. How to care for roses
1. Use a sharp knife to cut diagonally and trim off about 2 cm from the end of the stem to make the cut smooth and increase the water-absorbing area. The ends of the wood can be peeled off or cut into cross cuts. If the wood is too thick, the ends can be broken into pieces to increase the water-absorbing area.
2. Use clean water and vases.
3. Use warm water and add preservative when starting processing.
4. If the flowers appear to be wilting, wrap them in wet newspaper for 2-3 hours.
5. Insert the flower into the water and remove the branches and leaves below the liquid surface.
6. Do not place flowers in dry and high-temperature places, especially where they are exposed to direct sunlight; do not place them together with apples, pineapples, bananas and other fruits.
2. Other maintenance methods for roses
1. Backwater method:
Hold the flower material upside down and water it in reverse direction with a watering can. The water will flow into the flower stem in the reverse direction and through the stem and leaves to increase the water-absorbing area.
2. Water injection method:
Rose stems are hollow and easy to lose water. You can pour water into the stems with a water gun or syringe, and then plug them with cotton to extend the flowering period.
3. Hot water method:
Wrap the flowers in newspaper and soak only the stems in hot water for about 30 seconds. This can kill some bacteria and extend the flowering period.
4. Burning method:
Some flowers will secrete mucus and block the incision, causing poor water absorption. You can burn the incision until the incision turns black and no longer secretes mucus.
5. Chemical treatment method:
Applying items (such as salt, alcohol, alum, peppermint, oil, etc.) to the incision can inhibit the growth of bacteria and extend the life of the flowers. Adding acetic acid, citric acid or bleach to water can inhibit bacterial growth, but the concentration should not be too high.
Tips:
The shelf life of roses is generally about 3 days. With better maintenance, it can be up to 7 days. The longest protection period is no more than 15 days. The temperature for storing roses should not be too low, at 23 degrees above zero, in a cool place. Don’t see the sun.
Original article author：Fragrant Road Full，If reprinted, please indicate the source.：https://www.theroadfull.com/article/1631.html
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