How to keep roses from wilting
We have all seen roses, which can be said to be a type of flower with high ornamental value. It symbolizes love and sincere and pure love, and is usually given to loved ones to express love. In ancient Greek mythology, roses were a combination of love and beauty, embodying both the god of beauty and the blood of the goddess of love. Roses are the universal language used worldwide to express love. On Valentine’s Day, roses double in value and become pets for lovers and couples.
Sending roses on Valentine’s Day has become an unwritten rule, and roses have become a representative of Valentine’s Day. Men and women in love always like to give roses, which are also known as the flower of love, symbolizing pure love. But the fresh cut roses bought at the flower shop will gradually wither after being left at home for a few days. Even if you want to keep them fresh for a few more days, you can’t. Today, we will share a few methods to keep the flowers bright and long-lasting; Although roses are beautiful, they are prone to withering. How can beautiful roses be preserved for a long time without withering?
The maintenance methods of roses
Use vitamin C or white sugar
The first trick is to use vitamin C or white sugar. The method is to break a small piece of vitamin C into small pieces and place it in water. Then, cut off a small section of the rose branch and place it in water mixed with vitamin C. This can prolong the shelf life of the rose flower. Additionally, we can add a little white sugar to the water, cut a small section of the rose branch, and place the rose in water mixed with white sugar. This can also prolong the shelf life of the rose flower.
Add an appropriate amount of salt
The second trick is to add some salt to clean water, which can not only prolong the shelf life of flowers, but also make them bloom more brightly. Because the salt we usually consume can prevent the growth of bacteria in water, it can ensure that the shelf life of roses is longer. However, it should be noted that the amount of salt added to clean water should not be too much, that is, the concentration of salt should not be too high. If the concentration is too high, it will not only not prolong the shelf life of flowers, but also shorten the shelf life of flowers.
Using beer
Another way is to use beer to extend the shelf life of flowers, which is to pour a little beer into clean water. Beer contains ethanol, which can prevent the decay of the cut of rose branches. In addition, beer contains some other substances, such as sugar, which can provide a lot of nutrients to roses and ensure that their shelf life can be longer.
Use fresh flower preservatives
Alternatively, you can use fresh flower preservatives to ensure the freshness of the flowers. These preservatives are usually available in the market. After purchasing the fresh flower preservatives, pour some into the water used for flower arrangement. This type of fresh flower preservative can effectively extend the shelf life of the flowers. Therefore, if you don’t want to do it yourself, you can buy this type of fresh flower preservative to extend the shelf life of the flowers.
Using tea water
Another way to extend the freshness period of flowers is tea. We can directly use tea instead of water, which has a very good effect on extending the freshness period of flowers. Using tea can not only extend the freshness period of flowers, but also make them more fragrant. However, it is recommended that the concentration of water should not be too low. Generally, the stronger the concentration of tea, the better.
Other maintenance methods for roses
Water injection method:
Rose stems are hollow and prone to water loss. Water can be poured into the stems with a water gun or syringe, and then plugged with cotton to extend the flowering period.
Reverse water method:
Pour the flower material upside down and water it in the opposite direction with a spray can. The water flows in the opposite direction into the flower stem and passes through the stem and leaves, increasing the water absorption area.
Burning method:
Some flowers secrete mucus to block the incision, causing poor water absorption. The incision can be burned until it turns black and no mucus is secreted.
Hot water method:
Wrap the flowers in newspaper and expose only the stem ends. Soak them in hot water for about 30 seconds to kill some bacteria and prolong the flowering period.
Chemical treatment method:
Applying substances such as salt, alcohol, alum, mint, oil, etc. to the incision can inhibit bacterial growth and prolong the lifespan of the flower material. Adding acetic acid, citric acid, or bleach to water can inhibit bacterial growth, but the concentration should not be too high.
In summary, the three most important aspects of preserving roses are changing the water, sterilizing, and adding sugar. By doing these three aspects well, your roses can be stored for more than a week.
Original article author：Fragrant Road Full，If reprinted, please indicate the source.：https://www.theroadfull.com/article/3828.html
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